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Catch ‘em & Cook ‘em: Redfish Poppers (with spicy dipping sauce)

May 9, 2018

Ingredients: 1/2 tsp salt 1/2 tsp Cajun seasoning 2/3 C flour 1 Lg egg 1/4 C milk 1 3/4 Lb redfish fillets – cut into 1 1/2 inch pieces 1 1/2 C panko bread crumbs Vegetable oil for frying How to: 1....

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