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Catch ‘em & Cook ‘em: Whole Fried Flounder with Garlic-Apricot Glaze

May 17, 2017

Ingredients: 1 (1 to 1 1/2 LB) flounder Vegetable oil for frying 2 C flour 1 tsp kosher salt 1 tsp fresh ground black pepper 1 recipe Garlic-Apricot Glaze (recipe follows) How to: 1....

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