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On the Water: A nice warm week to end the year

December 27, 2017 Christmas week brought us daytime temperatures well into the 80s and it looks like we will close out the year with well above average temperatures. more »»

Beacon of HOPE Wellness Committee: Are you have trouble sleeping?

December 20, 2017 If you do you’re not alone. Studies show that 30-40 percent of people will have significant insomnia at some point in their lives. more »»

Rejoice always

December 20, 2017 We sing: “Tis the season to be jolly. Don we now our gay apparel. Fa, la, la, la, la, la, la. more »»

On the Water: Beautiful weather on the water

December 20, 2017 Weather around Southwest Florida rebounded nicely after our first cold front of the season. Heading into the weekend, anglers found calm seas, blues skies and air temperatures climbing each day. more »»

Catch ‘em & Cook ‘em: Scalloped Oysters

December 20, 2017 Ingredients: 1 qt fresh oysters 2 1/2 sleeves rectangle buttery crackers – crushed 1 tsp salt 1 C butter – melted 1 1/2 C Half & Half 1 tsp Worcestershire sauce 1/2 tsp ground pepper How to: 1. more »»

On the Water: Fishing ahead of the cool down

December 13, 2017 After weeks and weeks of uninterrupted mild weather, the first real cold front of the season arrived in Southwest Florida over the weekend. more »»

Catch ‘em & Cook ‘em: Lucille’s Meat Balls

December 13, 2017 Ingredients: 5 lb ground beef 24 saltine crackers – crumbled 1 medium onion – chopped 2 eggs 1/4 C Parmesan cheese 6 cloves garlic 1/2 tsp black pepper 1/2 tsp salt 2 Tbsp butter How to: 1. more »»

Catch ‘em & Cook ‘em: Shrimp Fried Rice

December 6, 2017 Ingredients: 4 Tbsp soy sauce – divided 1 Lb shrimp – peeled and deveined 5 Tbsp vegetable oil – divided 2 Lg eggs – lightly beaten 1 C carrots – finely chopped 1/2 C minced green onion 5 C cooked... more »»

On the Water: With cooler weather, shrimp becomes the best bait

December 6, 2017 There are two times I look forward to each year fishing: first, when the water warms after winter and bait fish return to our waters, and second, when the water cools to the point as we approach the... more »»

On the Water: Fishing up and down over the holiday week

November 29, 2017 All in all it wasn’t too bad of a week on the water. more »»

Catch ‘em & Cook ‘em: Lip Lickin' Pork Chops

November 29, 2017 Ingredients: 1/2 tsp salt 1/4 tsp pepper 1 Tbsp olive oil 1/4 C sliced onion 2 cloves garlic – minced 1/2 C Worcestershire sauce 3 Tbsp honey 1 Tbsp dijon mustard How to: . more »»

Taking inventory

November 29, 2017 When I was 11, I was hired by the owner of the Shamrock Bowling alley to sweep, mop the floors, and to wash pins.  One day, Dick said: “It’s time to take inventory. more »»

Catch ‘em & Cook ‘em: Fruit Salad & Turkey Tetrazzini

November 22, 2017 Fruit Salad Ingredients; 1 (64 oz) pkg family size mixed fruit (we found this frozen at Publix) 1 (15 oz) can chunky mixed fruit with juice 1 (20 oz) can pineapple chunks with juice 1 (4 oz) pkg... more »»

On the Water: Local anglers enjoy another warm week

November 22, 2017 Despite a northeasterly breeze, the weather was pleasant and sunny over most days this past week. more »»

On the Water: Warm days results in some good fishing

November 15, 2017 Warm weather continued through the week bringing anglers good fishing opportunities despite weekend winds that roughed up the waters. more »»

Catch ‘em & Cook ‘em: Josie's Sweet Potato Casserole & Granny's Green Beans

November 15, 2017 (Editor’s note: These two recipes are follow-ups to last week’s “Roast Turkey & Dressing” recipes — just in time for Thanksgivin. more »»

Beacon of HOPE Wellness Committee: New tests could offer early Alzheimer’s warning

November 15, 2017 Special to The Eagle Did you know that your eyes, speech patterns or your sense of smell could possibly be early indicators of Alzheimer’s disease? There are now clinical trials under way to... more »»

On the Water: Fishing rebounds after cold front passes

November 8, 2017 Water temperatures fell into the mid-60s inshore after the cold front early last week but quickly rebounded above 70 degrees by the weekend. more »»

Catch ‘em & Cook ‘em: Panko Baked Fish

November 1, 2017 Ingredients: 1 to 1 1/2 Lb fish fillets Salt and pepper to taste 2 tbs. honey mustard 1 tsp thyme 2/3 C Panko Japanese bread crumbs 2 Tbsp parsley – chopped 1/2 tsp paprika Oil How to: 1. more »»



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